Catalog 2017-2018

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Agriculture Management Level 1 Workforce Certificate

Upon completion of the Level 1 Workforce Certificate, students will be able to: 

  1. Analyze the most economically important cattle diseases and indicate methods of prevention and treatment, if any.
  2. Compare and contrast options for marketing cattle.
  3. Give examples of fertilizer, weed control, and management of key plant species for forage and grazing in the North Texas region.

Gainful Employment Disclosure

This certificate is offered only through face-to-face classes. The program is designed to take two semesters, or 32 weeks, to complete and is comprised of the following suggested pathway or course of study. 

Certificate Requirements

First Semester

AGRI 2317INTRODUCTION TO AGRICULTURAL ECONOMICS

3 credit hours

OR

AGRI 1325MARKETING OF AGRICULTURE PRODUCTS

3 credit hours

OR

AGMG 2301LIVESTOCK BUSINESS MANAGEMENT

3 credit hours

AGRI 1309COMPUTERS IN AGRICULTURE

3 credit hours

AGRI 2301AGRICULTURAL POWER UNITS

3 credit hours

OR

AGRI 2303AGRICULTURAL CONSTRUCTION I

3 credit hours

OR

AGME 1315FARM AND RANCH SHOP SKILLS

3 credit hours

AGAH 1453BEEF CATTLE PRODUCTION

4 credit hours

Total Credit Hours:13

 

Second Semester

AGCR 2405ENTOMOLOGY

4 credit hours

AGRI 2321LIVESTOCK EVALUATION I

3 credit hours

AGCR 1441FORAGE AND PASTURE MANAGEMENT

4 credit hours

AGAH 1372AGRICULTURAL SPANISH

3 credit hours

AGMG 2280COOPERATIVE EDUCATION-AGRICULTURAL BUSINESS AND MANAGEMENT, GENERAL

4 credit hours

Total Credit Hours:16

Total Credit Hours:  29

Capstone Requirement: AGMG 2280 Cooperative Education - Agricultural Business and Management General.